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of any of the Chocolate products that we personally review or use.

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Cacao




Cacao is the base of all chocolate products and chocolate desserts, and is used in hot cocoa drinks, chocolate mousse, coffee drinks, truffles and liquors.  Cacao beans, chopped as  Cacao nibs,  are deep, dark, delicious and are pure unadulterated source of cacao.   They can be used for almost any type of edible delight or eaten straight, mixed or added as a trail mix.

Cacao nibs provide all of chocolate's natural nourishment without any of the synthetics that you find with commercial chocolate, or candy bars, that are on the market.  They can be used in a wide variety of natural treats, desserts, teas, and beverages.  They can also be ground up and blended into smoothies.

When used appropriately, cacao is a restorative to the body.

If you choose certified organically grown Cacao, the cultivation is labor intensive, so you will want to appreciate each nibble and the effort it took to produce.

Just a little bit goes a long way.  Use in moderation or enjoy the consequences if you're more bold.

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Cacao Nibs are the kernels of the Cacao beans and the main ingredient from which Chocolate is made.  Whether you just want a healthy, dark chocolate to add to your food or are ready to begin Chocoalte making.  You'll want ot become familiar with Nibs.


Simple Quick And Healthy Cacao Recipes

Cacao Sun Maca Balls
Cacao Maca Smoothie
Cacao Meat And Poultry Rub














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Copyright All Rights Reserved 2010 Toni Reita ND


Under the current FDA laws in the united States, it is illegal to make any medical claims for any health supplements or any other natural product.   This information is for educational purposes only and is not intended to make any medical claims, diagnose, treat, cure, prevent or mitigate any physical or mental condition, nor to prescribe any substance.  This site provides helpful natural information and is supported by compensation from quality advertisers and affiliate relationships.



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